I bought pears a while ago and put them in the fridge. And I actually forgot about them for a week. When I got them they were a bit hard to eat, so I thought it would be the best time to eat now though I forgot. Shouldn't I have put them in the fridge or did I get just hard pears? Who knows but the pears were still hard after a week!!! I couldn't even peel the skin, so I just decided to make pear jam.
It was easy you know... I just cut them into some pieces and cooked them with some sugar. It's less sweetened than others, so it is healthier. Oh, I put some lemon juice though. Wow, it was a lot. Four pears became quite good portion of jam... The jar in the picture above was tiny but there is another big jar of jam!
It turned out really yummy. I haven't made jam for a long long time and it was probably the first time in 10 years or so. Isn't it crazy??? haha Anyway, I want to try again.
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